Fresh, simple, and made to enjoy on and off the course. Head Chef Ny Cox brings a thoughtful menu to every round at Tiffany Greens from light bites to satisfying classics.
Hours of Operation:
Monday – Thursday (11am – 6pm)
Friday – Sunday (11am – 8pm)
Happy Hour:
Sunday – Thursday (2pm – 5pm)
Friday – Sunday (6pm – 8pm)
Gluten-free options available on select items.




